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Succulent chargrilled chicken pieces with bacon, eggs, crunchy baked croutons, and crisp cos lettuce. Ready to serve!Serving...

Perfectly roasted and infused with the rich flavors of garlic and rosemary confit. Ready to serve or simply reheat and...

Soft and golden, served with butter.Serves 12Please note: All our platters are served cold.

A blend of seasonal vegetables, seasoned with rosemary and olive oil.Minimum weight: 3 kg, charged per kilogramServes 8Please...

A combination of fresh vegetables encased in a traditional Cantonese pastry, pan-fried.

Tender scallops and juicy prawns hand wrapped in a light dumpling pastry, pan-fired.

Puff pastry filled with a uniquely seasoned pumpkin, leek, cauliflower, lentil, carrot, corn, and pea filling, topped with...

Combining Australian hoki fish, all encased in a delicious batter.

The perfect combination of creamy mash potato in a crispy golden coating.

Made using a premium short crust pastry and filled with a vegan mix of fresh capsicums, corn and kidney beans.

A traditional asian spring roll containing freshly cut cabbage, carrot and water chestnut, bamboo, fresh taro, mung bean...